Harlow's

harlowslounge

Thanksgiving celebrations may have wrapped, but we

Thanksgiving celebrations may have wrapped, but we’re keeping the party going at Harlow’s 🎶✨⁠
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Join us on Saturday for live music by Hippy Goods, handcrafted cocktails, and the perfect post-holiday vibes. Make a reservation at the link in bio!

We’re taking a little holiday breather 🍽️🍗⁠
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We’ll be closed on Thanksgiving and the following day, but the good times return on Saturday the 29th. Cheers!

Rainy days require comfort food and we got you cov

Rainy days require comfort food and we got you covered this weekend!

Seared Black Cod with Bok Choy Stir Fry, Crispy Chow Mein Noodles, in Miso Broth and finished with Prawn and Carrot Foam.

Grilled Herb Angus Tenderloin, Tellicherry Peppercorn Sage Demi Glace, served with Warm Pear, Feta Honey Golden Walnut Crumble on Kale Salad w/ Blueberry Vinaigrette.

Pick up the phone, the lounge is calling.

Pick up the phone, the lounge is calling.

Throughout November, Harlow’s is turning up the

Throughout November, Harlow’s is turning up the vibe with live performances that bring soul, style, and smooth sounds to the lounge all month long. 🎶✨⁠

Please note: We’ll be closed on 11/27 and 11/28, but Hippy Goods will now be performing on 11/29.
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Grab a seat, sip your favorite cocktail, and let the music carry you away. Reserve your spot now at the link in bio!

Trick or treat! We got the classics, reimagined.

Trick or treat! We got the classics, reimagined.

Almond Joi- Coconut Washed Bourbon, Dark Chocolate Liqueur, Crème de Coconut, Toasted Almond Bitters

Sour Batch Watermelon - Sour Watermelon Shrub, Vodka, Pickled Rind

Reeze's- Peanut Butter Infused Reposado Tequila, Crème de Cacao, Aztec Chocolate Bitters

Available in Fun Size or Full Size! Knock on our door this weekend and choose your poison, or all three! 💀🥂🎃

Our mad scientists have terrifyingly delicious cre

Our mad scientists have terrifyingly delicious creations for this weekend. ⚡💀

Step up to the Monster Mash- Wild Elk and Boar Meatloaf braised with House made BBQ Sauce, stomped on Garlic Mashed Potatoes, Crispy Pork Belly Greens and Carrot Purees.

Catch our Blackened Mahi Mahi drowned in Aurore Sauce, Louisiana Dirty Rice, Esquite Corn, Tempura Green Beans.

Enter our tasty dungeon, if you dare 😱

Our Pineappleberry Express goes down fast but take

Our Pineappleberry Express goes down fast but takes weeks to prepare. We start with fresh pineapple, cranberries and flame roasted habañero peppers. With some magic and a lot of time, our spicy, tart, refreshing shrub is ready for Blanco Tequila and a dash of fresh lime. We make the chili lime salt from scratch with dried chilies, dehydrated lime, sumac, and shaved sea salt. Guaranteed to spice up your night!!

Nights are getting chilly but this weekend, these

Nights are getting chilly but this weekend, these specials are guaranteed to keep you warm.

Wild Bolognese featuring Boar, Bison and Elk on handmade Pappardelle Pasta and Cioppino loaded with fresh seafood and Chorizo. Don't be shellfish, call your friends and get to Harlow's this weekend! 🤌🏼

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