

Restaurant Bartender
The Bartender interacts and collaborates heavily with the Wait Staff, Kitchen, and Management teams to ensure exceptional experiences. Energy, enthusiasm, reliability, and passion for the work, the people and the customers are key to achieving success in this role.

Kitchen Manager
As a Kitchen Manager, you will be responsible for overseeing the daily operations of the kitchen, managing a team of culinary staff, ensuring food quality and safety, maintaining inventory, and adhering to budgetary guidelines. Your role is vital in maintaining a smooth and efficient kitchen operation while upholding the highest standards of food preparation, presentation, and customer satisfaction.

Hostess
As a Host/Hostess at Harlow’s Lounge, you will be responsible for ensuring every guest feels welcomed, comfortably seated, and well taken care of. You’ll work closely with the rest of the staff to optimize seating arrangements and maintain a smooth and enjoyable flow within the lounge. Energy, enthusiasm, reliability, and passion for the work, the people and the customers are key to achieving success in this role.
Feel free to call about employment at (760) 871-4564. We look forward to speaking with you!
No dude en llamar sobre empleo al (760) 871-4564. Esperamos poder hablar con usted!